Food and Agro-based Technologies

• Solar Powered Cooling System
• Pusa Zero Energy Cool Chamber
• Pusa Domestic Metal Bin for Pigeonpea
• Pusa Concentric Onion Storage Structure
• Pulsed Electric Field (PEF)
• Irradiation
• BIOSAT (Biochar based Organic Soil Amendment Technology)
• Super Absorbent Hydrogel
• Polymeric Seed Coats
• Plant Based Mosquito Larvicide
• Nitrification Inhibitors
• Biopesticidal NemaGel
• Bio-fertiliser cum Bio-fungicides B5
• Production of Lycopene from Tomato and Its Products
• Pusa Aqua Ferti-Seed Drill
• Fruit Bagging in Apple
• Vermicomposting
• Naturally Ventilated Polyhouse Technology
• Seed Quality Enhancement Techniques
• Dry Flower Technology
• Dehydrated Ripe Mango Slices
• Supplementary Compo Pack Ration
• Compo Pack Ration
• Self Heating System for RTE food (thermo pack)
• Cold shock Drying Technology
• Stack Encapsulation Technique
• Thermal Processing of Foods in Aluminium Cans
• Keep Fresh Salt
• Stayfresh Chemicals for Fresh Fruits and Vegetables
• Fungistatic Wrapper
• Tetra Pack Products
• Vegetables - Herbs juice
• Orange Drink Mix
• Additive Treatment for Dehydrated Vegetables
• Minimally Processed Vegetables in Precut and Packaged form
• Fruit Slices and Bits (Mango, Banana, Apple)
• Meat (Mutton & Chicken)
• Chicken Pulav
• Mushroom Soup Powder
• Shrimp
• Fruit Juice Powders
• Moringa Soup Mix
• Instant Chicken Soup Powder
• Instant Mutton Soup Powder
• Curry Paste Concentrate
• Hurdle Technology Stabilised Cooked Vegetables (French Beans, Capsicum)
• Instant Germinated Pulses
• Instant Green Leafy Vegetable-Dhal Curries
• Instant Carrot Halwa
• Convenience Mixes
• Instant Coconut Chutney Mix
• Instant Daliya Mix
• Instant Upma
• Instant Halwa
• Insta Nutro Cereal Mix
• Instant Whole Legumes
• Instant Basmati Rice
• Instant Kichadi
• Instant Vegetable Pulav
• Instant Curries Dhal
• Appetizers
• Ragi based Products
• Dehydrated Mutton Pulav
• Dehydrated Spiced Mutton Keema
• Rava Idli Mix
• Vermicelli Upma Mix
• Vermicelli Kheer Mix
• PD Khichdi Mix
• Dehydrated Potato-Peas Curry
• Dehydrated cauliflower-Potato / Peas Curry Mix
• PD Rice
• PD Dhal Curries
• Pre-Cooked Dehydrated (PO) Pulav Mix
• Preservation of neera (Coconut Sap)
• Fibre Enriched Biscuits
• Fruit Flavoured Coconut Water
• Stabilized Sweetcorn in Kernel/Paste form
• Egg Biscuits
• Nata-de-coco
• Tender Coconut Water Preservation Technology
• High Moisture Green Chutney
• Intermediate Moisture (IM) Fruits
• Retort Pouch Processed Foods
• Hurdle Technology Preserved Fruits
• Sorghum Flakes
• Composite Breakfast Cereal
• Sorghum Snacks
• Antioxidant Rich Products
• Nutri Food Bar
• Compressed Cereal Bar
• Palmyra Products
• Fruit Bar
• Stabilised Chikki
• Improved Preserved Chapatiese
• Green Leafy Vegetable Chapaties / Parathas
• Stuffed Parathas
• Improved Preserved Chapaties
• Puff and Serve Chapaties
• Spiced Potato Parathas
• Preserved and Flavoured Chapaties
• Short Term Preserved Chapaties
• Health Care Wheat Flour
• Sweet, Tasty and Hygienic Copra
• Tomato Ketchup Production
• Chocolate Conche
• Three-in-one Beverage Maker
• Food-Paste Moulding Machine
• Dehydrated and Spiced Fish in Vacuum Bottles
• Tasty Halva Produced Hygienically
• Multi-purpose and Fast Working Food Processor
• Dehydrated Fruits by Freeze Drying Technique
• Production of Phycocyanin from Spirulina
• Production of Spirulina
• Spice Oils & Oleoresins from Chilli, Ginger, Turmeric & Pepper
• Automatic Dosa Making Machine
• Azotobacter Biofertilizer
• Liquid Glucose
• Long Life Paneer
• Mozzarella Cheese
• Mustard Powder from Mustard Seeds
• Tamarind Powder
• Simple Pulse Dehusking Machine
• Cold Sterilization of Cow and Buffalo Milk in India
• Coriander Dal (Dhania Dal)
• Energy Food
• Ginger Candy and Preserve
• Instant Pickle of Mango and Lime
• Mushroom Cultivation
• Acido Whey
• Protein Chewy Candy
• Stablized Rice Bran
• Edible Soyaflour
• Sugar Free Biscuits
• Sundrying of Fresh Red Chillies
• Vinegar
• Supercritical Fluid Extraction (SCFE) Technology for Agro-Product's Extracts
• Garlic Powder
• Gulab Jamun Mix Powder
• Drying of Red Chilli
• Saffron Processing
• Herbal colours and aroma useful for cosmetics
• Potato Chips
• Spice Oil and Oleoresins
• Low-cost Computer-Controlled Automated Irrigation System
• L-Aspartic Acid Production by Enzyme Method
• Fresh Ginger Oil Extraction
• Palm Oil Extraction
• Agrotechnology for Dryland Horticulture
• Seed for Certified Seed Production
• Micropropagation Technology through Tissue Culture
• Rice-Fish Farming System
• Extraction of Gibberellin for Use in Hybrid Rice Production
• Bio-convertors and Probiotics
• Bio-fertilisers, Bio-pesticides and Vam Fungi
• A Simple Process for Asarone free Acorus Calamus Oil
• New Aroma Alcohols From Tagetes Minuta Oil
• An Improved Method of Tea Propagation
• An Improved Acclimatization Unit
• Spirulina Algae
• Biotechnology for Aquaculture: Bio-convertors and Probiotics
• Pneumatic Seperator to Seperate Litter Fractions From Rices, Wheat , and Other Agriculture Grains
• Bleached Dry Ginger
• Herbal Beer
• Biofertilizer
• Multiple-Processing of Coconut
• Saeffron Processing
• Natural Food Colours and Dye
• Eco-Friendly for Derusting of Steel and Iron components
• Electrochemical Defluoridation
• Cement Polymer Composite Coating System for Corrosion protection of Reinforcing and prestressing Steels
• Tagetes oil production through cultivation of Tagetes minuta crop and its distillation