Odour Control
Introduction
Biofiltration uses micro-organisms to remove undesirable components from industrial waste gases. Waste gases are forced though filter material on which micro-organisms are immobilized. After absorption in the filter material, micro-organisms break down the polluting components and transform them into harmless products such as carbon dioxide, mineral salts or acids and water.
Industry classification
Pollution control
Primary/Secondary
Secondary
Product type
Industrial
Manufacturing
Waste water processing
Process used : Secondary
Primary/Secondary
Major machinery used
RRL provides complete technology package for odour control-odour intensity measurement, identification of odour compounds, pilot study, desing of ventilating system using CFD modeling for air flows, process design, engineering and commissioning of biofiltration unit.
Status
Year first Licensed | 2000 |
No. of LIcensees | one |
Whether in production | Under implementation |
Economic Information
Minimum Economic size | Odour threshold (mg / m3) |
Amonia | 2.6X102 |
Butyric Acid | 1X104 |
Chlorine | 2.0X102 |
Petrol (Heavy) | 150 |
Hydrogen sulphide | 1.5X103 |
Ethyl Mercaptan | 4X105 |
Vanilllin | 2X107 |
One gram of vanillin distributed uniformly in air up to a height of 100m can be smelt 5 Km away! | |
Industrial emission of odour | |
Meat and fish processing | Cyctine.>H2S, Methyl mercaptan |
Cooking smells | Dimethyl disulphite furan, pyridine |
Fruit warehousing | Ethylene |
Swage tratment | H2S |
Refineries | H2S, methyl mercaptan, acrolein, Methionine BTEX |
For further information please contact
Director
Regional Research Laboratory (RRL)
Industrial Estate P.O.,
Thiruvananthapuram- 695 019
Kerala, India