Enzymatic Production of Betaine

 

Introduction

 

An enzyme based production technology for Betaine which is first of its kind, globally. This enzymatically produced betaine has properties similar to that of natural betaine.

 

State of Development

 

Proof of Concept.

 

Unique Features of the Product/Technology

 

Currently Betaine is available from Natural or chemical source. Being synthesised enzymatically with properties similar to that of Natural betaine, will help to create an intermediate segment. The product is intended to target poultry as well as health industry.

 

Market Potential

 

The Global market for Betaine is expected to reach 4 Billion US$ by year 2020. At present no such technology is available in market. Global players who offer natural betaine extracted from sugar beet are E.I. DuPont, AGRANA and ABVista. The major focus is Indian feed market- cattle & poultry. In this segment major requirement is for broiler feed, approx 58%. This market segment with product produced in India will be safeguarded against varied dollar prices .

 

For further information please contact :  

 

Biotechnology Industry Research Assistance Council (BIRAC)
1st Floor ,MTNL Building ,9 ,
CGO Complex, Lodhi Road,
New Delhi-110003
E-mail: birac.dbt@nic.in
Phone: + 91-11-24389600